The restaurant is only open until 8 p.m. so make sure to get there early. The staff was extremely sweet considering my date and I didn't get there until around 7:40 p.m. or so. I think we were the only people in the place, but we certainly didn't mind. Because of the time crunch we skipped getting an appetizer and dove right into the entrees.
I'm pretty picky about my green beans, but I must say these were crunchy and salted just right. The almond slices on top were also a nice touch. My only criticism would have to be the big hunks of red onion in the mashed potatoes. I kept thinking the potatoes weren't cooked all the way through. The chicken was nice and tender, however, and even though it wasn't better than grandma's (nothing ever is) I must say it was still pretty darn good.