As part of the Key West Food & Wine Festival, Azur helped celebrate the early Spanish heritage of Cayo Hueso by hosting the St. Pablo the Patron Saint of Shipwrecked Souls Street Party.
The whole block was roped off, while a long row of rectangular tables flowed down the middle of the street. A large barrel poured endless sangria, and the Key West Junkanoos drummed, whistled and danced to the beat welcoming patrons.
As if that wasn't enough, when you finally made it inside Azur's blue dining area, another spread was layed out of nothing but sides and dipping sauces. Yellow rice, hummus, grilled vegetables, cheeses and salads added a punch of color to the otherwise brown plate.