To start, we ordered two appetizers. The tastes and flavors of each were completely different, yet equally satisfying. Now, I'm not a big fan of blue cheese, but their Maytag Blue Cheese Chips made me actually reconsider. The chips were thick and crunchy--just the way homemade ones should be--and topped with Maytag blue cheese sauce, crumbled blue cheese and green onions. The flavor was rich without being overpowering. After a while I started to feel gross with all the grease, but you're going to get that with potato chips.
At the end of the meal all of us were stuffed and happy. The Top's menu is quite extensive and they have lots of veggie and vegan options. Their wide-variety of pastas are my favorite and you better believe I will be going back for more.