For the past few days I have been recuperating from my wisdom teeth surgery at my dad's house. I love coming here because it's like coming to a spa. My stepmother spoils me rotten by cooking delicious healthy meals, I wear a robe non-stop and I get to lounge around and watch hours upon hours of the Food Network.
After days of eating nothing but soup, I was a bit hesitant when I emerged from my cave to find a steaming bowl awaiting me at the lunch table. Boy was I wrong. This white chili recipe is quick, easy and delicious. I even went back for seconds. Rich and full of flavor, you can't go wrong with this comfort classic. (As you can tell I'm into comfort foods these days.)
Ingredients:
16 oz chicken broth
2 cans of cannellini beans (aka italian white beans)
1 chicken breast, cut into small chunks (any kind you like, but I recommended the mojo marinated one from Publix)
1 onion, sauteed in olive oil
1 tsp cumin
1 small can of mild green chilies
Throw it all together and let it simmer until the beans are cooked to your liking.
For extra deliciousness: Add shredded cheese and a dollop of salsa on top! Also try adding crushed tortilla chips or sliced avocado.
After days of eating nothing but soup, I was a bit hesitant when I emerged from my cave to find a steaming bowl awaiting me at the lunch table. Boy was I wrong. This white chili recipe is quick, easy and delicious. I even went back for seconds. Rich and full of flavor, you can't go wrong with this comfort classic. (As you can tell I'm into comfort foods these days.)
Ingredients:
16 oz chicken broth
2 cans of cannellini beans (aka italian white beans)
1 chicken breast, cut into small chunks (any kind you like, but I recommended the mojo marinated one from Publix)
1 onion, sauteed in olive oil
1 tsp cumin
1 small can of mild green chilies
Throw it all together and let it simmer until the beans are cooked to your liking.
For extra deliciousness: Add shredded cheese and a dollop of salsa on top! Also try adding crushed tortilla chips or sliced avocado.
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